As I commented previously, last week was a quite busy week
It was my husband’s youngest brother wedding. It has been a
pretty happy moment for all us. My mother came mainly for the wedding and we had the opportunity to chat a lot and go for a walk a little also
This time I took her to the Chinese neighbourhood; it is not very big if compared at another
In another supermarket I found ducks and I finished it to bring, I prepared with the classic French recipe, Canard à l’orange, later will publish the recipe.
Then we were to take lunch in Puerto Madero in
The desserts are big and they can be divided, my mother requested strawberries with zabaglione sauce with meringues wrapped in a vanilla tuille. My husband doesn't leave the chocolate mousse, as always, of course.
We accompany the food with a Lurton Pinot Grigio a fresh and flavorful wine. And the week passed whit happiness and party. With sadness everything returned to the routine on Monday. My mother comes back on Sunday and I already miss her.