As I was busy in last week,for this I made something quick and with a very good final result. A chicken salad with quails eggs, tomatoes cherry, shallots and mini carrots.
What gave a lot of flavor was to have sprouted the chicken in tapes and to have added lemon juice and balsamic aceto. Also having sprouted the zucchinis with salt
I use:
1 Icing lettuce
1 rocket lettuce (argula) bundle
100G carrots baby
12 cooked quails eggs
1 zucchini
2 shallots cute in plume (that it means cut to the horizontal one and in the feather way)
For the vinaigrette
Balsamic Aceto, 4 spoonfuls
Olive oil
Juice of half lemon
Salt
Pepper
6 comments:
Sylvia, you even make salads look stunning!
This looks so clean and fresh and the colours make it so appetizing-looking...great photo.
ronell
Nice looking salad!
I like your chicken, not a lot of mayo and can't see the other ingredients :)
Peter , thanks
Ronell, I really like fresh salad without heavy sauces.
Kevin , Tanks
Cyntia , I completely agree with you. Salad can be fresh and colourful. I only acept the bright of the olive oil.
Now THAT'S a chicken salad! I don't often think of something that pretty when I think of chicken salad..
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