30 Dec 2009

Last minute, easy New year's eve appetizers


 I can't believe,.the  new year has finally arrived, unbelievable.Contrary Christmas dinner, I like to make for New year's eve  little things to tweak and small appetizers and  I cook only one main dish accompanied by salad leaves and vegetables and a simple dessert, Tomorrow we have fresh cherries and strawberries with whipped cream. Here are some things that will serve tomorrow. Pretty easy and tasty But first I want to wish everyone a wonderful year filled with much peace and happiness and   to thank you for your visits and comments, was very important to me
A Happy 2010 to all

New year's eve Appetizer

Cherry tomatoes wrapped with ham Cut the ham into strips and wrap, garnish with fresh oregano

Goat cheese with roasted garlic, olive oil, pepper and oregano Roast  whole  garlic cutting the ends and wrapped with aluminum foil until smooth, then and only mix with other ingredients

Chicken Satay Skewers

 Chicken skewers  marinated with white wine, balsamic vinegar and garlic Cut in medium  strips size chicken breast marinated with a glass of dry white wine, chopped garlic salt pepper and a couple tablespoons balsamic aceto Place on wooden skewers. Heat a tablespoon of olive oil in a frying pan Cook until golden brown Remove and  coat with  sesame seeds

Cream cheese with Dijon mustard and honey This is just mix the cream cheese with two tablespoons of Dijon mustard and a tablespoon of honey

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Peter G said...

Thank you for the wonderful recipe ideas for New Years Eve Sylvia. It was a pleasure coming through here looking at your beautiful photos and recipes. All the best for 2010.

♥peachkins♥ said...

Happy New Year!

Bellini Valli said...

It all sounds so delectable and great way to start the New Year. Have a safe and foodie-filled New Year!!!

Ivy said...

Everything looks beautiful. My best wishes to you and your family for the New Year.

Helene said...

Happy New Year!

Anita said...

Aaaaaai, desmaiei !!
Otimas vibracoes para nos em 2010!! Seu blog e' uma maravilha, sempre !! Beijocas.

La cuina vermella said...

Miles, miles de besos y buenos augurios!

Marly said...

Olá, Sylvia,

Muito boas as sua sugestões de aperitivos para a festa do ano novo. Claro que vou testar as receitas bem antes do fim do ano, já que cheguei aqui tarde demais (rs). E as fotos - como sempre, aliás - parecem feitas por profissional.

Beijinho, ótimo fim de semana e votos de que 2010 seja um ano maravilhoso para você e os seus queridos!

Cynthia said...

Happy New Year dearest Sylvia!

Anonymous said...

Your blog keeps getting better and better! Your older articles are not as good as newer ones you have a lot more creativity and originality now keep it up!

French Cooking for Dummies said...

These are totally my kind of appetizers! They look and sound delicious! Thanks for sharing. Happy 2010!