4 Jun 2007

Brioche Sandwich with Parma and Brie

Sandwich are easy to do, Sunday night is a lazy time , I had some brioche bread and cold meat in the refrigerator. To take advantage I made this sandwich, the honey mustard gave a sweetened touch that gave a different taste

2 slices bread brioche,or some bread of your preference

3 tablespoons honey mustard

3 slices raw ham type Parma

3 slices Brie cheese or Camembert

4 tomatoes cherrie

Spread the bread with honey mustard and add the others ingredients

3 comments:

Bake your cake and eat it too said...

ohhhh...nice photography! Did you make that Brioche yourself? It looks delicious!

Sylvia said...

Yes,I did.I'll post the recipe later.

Cynthia said...

Beautiful presentation Sylvia.

I'd like to try making the brioche too so I'll keep checking for your recipe.