24 Nov 2009

Caprese Kebabs





I know, I know ... this is nothing challenging here and there is no exotic flavor. I'm organizes the guest bedroom for the arrival of my sister and niece. as I will put a wardrobe of those that you can put books TV, etc. and a sofa bed and the bedroom that is not t a huge bedroom, belive is not a easy task And for God sake , how I keep trash all over those years . I trow out million pieces of paper, old magazines and other things. And so that time is flying away and  had  no time to prepare for dinner  something more complicated These kebabs  are quick and rich ,doing very well served with tortilla chips or toasts and a cold white wine. They are also very good for lazy Sunday´s appetizer

Set .


 Ingredients (for one kebab)

  •  Cherries tomatoes
  • Basil leves
  • Fresh mozzarella

With the skewers burst mozzarella, basil leaf and tomato
  • For dressing
  • 1/4 cup extra-virgin olive oil
  • Salt, pepper
  • Dry and fresh oregano 

Mix well all ingredients







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5 comments:

Marly said...

Silvia,
Amo a salada caprese, logo, esses kebabs também são amados por mim!
Realmente, são uma boa idéia para aperitivo!
Beijinho

Valerie Harrison (bellini) said...

They are also delicious as well as simple to make. Some of the best things in life are the simplest and they pack a flavour punch..what's not to love!!

Chef Chuck said...

Wow, what a concept!! These are are beautiful appetizers! Nice Photos!

♥peachkins♥ said...

I love the looks of your caprese salad...

Manggy said...

Sometimes we just need a simple but elegant recipe to get us through-- looks beautiful, Sylvia :)